Mosob is dedicated to bringing the authentic Eritrean dining experience to our customer. With our wait staff ready to recommend and explain dishes your experience will go beyond dining into the discovery of the Eritrean history and culture.

I keeping with our tradition, all of the dishes on the menu are served on the platter with Injera (Injera is a thin, soft, pancake type bread that is the key element of the Eritrean meal, which acts as a communal platter and a utensil) to be shared among dinners. Our menu features both vegetarian (100% vegan) and other Eritrean dishes featuring lamb, poultry, beef and seafood.

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